Parhaat Dave Chang Podcastit (2023)

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The Dave Chang Show

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Dave’s Potluck Dream Team, Cashing in on Korean New Year, and Bad Yelp Reviews 1:03:55

1d ago1:03:55

1:03:55

Dave waxes nostalgic about the best Christmas gift he ever received as a kid before getting into a quick aside about a Korean tradition that many children look forward to. The episode continues with a segment where Dave reads (and responds to) a couple of reviews left by Yelp Elite members. He rounds out the episode with a Theoretical Potluck where…

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The Dave Chang Show

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Dave’s Ironclad Rule on Thanksgiving 1:18:29

5d ago1:18:29

1:18:29

Chris Ying joins Dave as they talk about Dave’s experiences working at the F1 Las Vegas Grand Prix. Three Things sees Dave come up with a guide to conquering Thanksgiving as a guest, and one major rule all cooks need to institute on the big day. Dave and Chris then get into a game of Restaurant Balderdash, where they try to guess which of these ind…

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The Dave Chang Show

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Easy Dishes to Make at Home, the Power of Broth, and the Mind of a Home Cook | DCS Mailbag 53:33

8d ago53:33

53:33

Dave checks the mailbag from the F1 Las Vegas Grand Prix. Questions include how to do one’s honeymoon in Europe (and the best places to visit in late spring), the one condiment he would choose for the rest of his life (if it couldn’t be Momofuku chili crunch), and his take on Japanese vs. Scottish whiskey. A listener asks if anything like Lucky Pea…

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The Dave Chang Show

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Dark Arts Thanksgiving Tips, Old Bay and J.O., and the Judas Principle 40:08

12d ago40:08

40:08

What are the best ways to plan (and maybe cook) your Thanksgiving feast in advance? Dave weighs in with a couple of tips out of the Culinary Dark Arts textbook. Dave also talks about the awkward political bargaining that occurs when a chef decides to step out of the kitchen and into the dining room to visit guests. Pro Football Food Weekly pits Cin…

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The Dave Chang Show

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Three New Thanksgiving Traditions and So You Wanna … Be a Football Film Analyst? With Ben Solak 1:13:29

15d ago1:13:29

1:13:29

Dave starts the episode off with three Thanksgiving foods he thinks should be replaced, including his annual anti–pumpkin pie rant and a controversial protein replacement. Dave is joined later in the episode by Ben Solak, host of 'The Play Sheet,' to discuss how Ben became one of the foremost football film analysts in the country. The two also touc…

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The Dave Chang Show

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Finger Foods for Toddlers, Dad Feeding Fails, and Dave’s Hypothetical Day of Eating With Taylor Swift 1:19:53

19d ago1:19:53

1:19:53

Dave kicks off the episode talking about his experience at the Momofuku corporate retreat, where he exercises restraint in making a witty quip—and ponders what that says about himself. Chris Ying joins the pod and the two get into an Ask Dave/Dads hybrid segment about the best finger foods to start feeding a toddler, and some of the rookie mistakes…

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The Dave Chang Show

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Late-Night Eats, Preparing for Stress as an Entrepreneur, and Public Phone Etiquette 58:45

22d ago58:45

58:45

Dave weighs in on the state of Korean food, and ruminates on whether giving the cuisine the “modern” treatment makes sense given its rustic and highly intuitive roots. He also weighs in on current plating practices, and his preferences when it comes to how the food shows up to the diner (including a distaste for trendy geometric shapes). "Ask Dave"…

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The Dave Chang Show

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The Drunkest Town in America, How to Eat Mochi Ice Cream, and Burrito Stories 1:26:38

26d ago1:26:38

1:26:38

Dave is joined by Chris as the pair ruminate further on the direction of the restaurant industry, particularly as it relates to the ability to emulate live experiences. Dave circles back on his experience with the Apple Vision Pro headset, and tries to forecast what diners will prioritize out of their restaurant experiences. If Dave could do three …

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The Dave Chang Show

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The Changing Landscape of Dining and Eating, NBA Players Analogized to Chefs, and Top Five Spanish Tourist-Trap Foods 1:03:53

29d ago1:03:53

1:03:53

It’s a DCS After Dark (kind of) as Dave weighs in on the current state of the restaurant industry and the way people think about eating versus dining—and why people might want to take a moment to meditate on what the difference between the two concepts means to them. Three Things sees Dave drop some wisdom for young cooks and aspiring chefs in the …

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The Dave Chang Show

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So You Wanna … Build a YouTube Culinary Empire? With Andrew Rea 1:12:39

1M ago1:12:39

1:12:39

Dave dials in from New York City to talk about the things he misses about the city he considered his home, including the experience of feeling like a stranger. Things get poignant as Dave talks about how much he misses walking through the streets and about feeling like New York wasn’t his home for the first time in more than two decades. Slice talk…

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The Dave Chang Show

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Meat and Threes, Underappreciated Po’boys, and Dave’s Boba Order 1:05:31

1M ago1:05:31

1:05:31

Dave and Chris Ying hop on the pod “fresh” off the flight from New Orleans. The two bring up an unlikely hero in the New Orleans sandwich debate—the roast beef and cheeseburger po’boy, which Dave suggests is superior to the fried oyster and fried shrimp versions. Dave recounts his experience eating with 'Thursday Night Football' analyst, former All…

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The Dave Chang Show

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Dave and Chris Eat in New Orleans, the Worst Type of Diner on the Planet, and New Orleans Vs. Jacksonville 1:25:47

1M ago1:25:47

1:25:47

It’s the return of Dave After Dark: New Orleans edition as Dave records from Louisiana and gets into traveling with Chris Ying to the Big Easy. He kicks off the episode by naming the three dishes he must eat every time he visits New Orleans. Dave and Chris then recount a story of eating at a restaurant and overhearing possibly the worst type of din…

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The Dave Chang Show

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Dave’s Favorite Seasonal Ingredients, the Grocery Store Price Conundrum, and the Future of Restaurant Service 1:04:46

1M ago1:04:46

1:04:46

Dave kicks off the episode by talking about his favorite seasonal ingredients—from matsutake mushrooms to chinook to ramps, and his reasons for each. This episode’s Ask Dave segment gets into the high prices Americans are facing in grocery stores, and whether Dave, as a former chef, is any more or less susceptible to them. Finally, Dave gets into a…

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The Dave Chang Show

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Dave’s 'Thursday Night Football' Experience, Revisiting London, and PFFW: Kansas City Vs. Denver 1:17:16

2M ago1:17:16

1:17:16

Dave kicks off the show by talking about his experience filming 'Thursday Night Football,' including his amazement at the production work that goes on behind the scenes. He then moves on to his recent 48-hour trip to London for work; he recounts his old days and explains his discomfort with the stark differences in wealth on display. The episode’s …

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The Dave Chang Show

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So You Wanna Be … a Hunter? With Steven Rinella 1:25:21

2M ago1:25:21

1:25:21

It’s a meaty episode as Dave talks about the three things he looks for in a steak house before being joined by hunter, conservationist, and MeatEater founder Steven Rinella. Steven and Dave discuss a variety of topics, including meat consumption, demystifying the meaning of “gamy” when it comes to the taste of wild meats, and Steven’s aversion to s…

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The Dave Chang Show

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The One Tailgate Dish to Rule Them All, What Dave Buys at the Korean Grocery Store, and L.A. Vs. Philadelphia Sandwiches 56:31

2M ago56:31

56:31

Dave kicks off the pod remotely from Washington, D.C., where he’s spent the week on assignment with the 'Thursday Night Football' team. The episode begins with some Majordomo updates and the three things he always buys at the Korean grocery store. Dave and Chris also break down their favorite places to get prepared foods, produce, and frozen goods …

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The Dave Chang Show

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How Dave Picks Where to Eat, When to Give Up Your Seat on a Plane, and Top Five Rice Dishes 1:13:25

2M ago1:13:25

1:13:25

Dave is joined by Euno Lee for this episode, and they kick off the show by talking about Dave’s tips for finding a place to eat—including using people watching to your advantage. Slice dives into the conundrum of when to give up your seat on an airplane—and why there seems to be moral judgment about refusing to give up your assigned seat. Dave also…

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Dave Chang podcastit

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1
The Dave Chang Show

The Ringer

1
Dave’s Potluck Dream Team, Cashing in on Korean New Year, and Bad Yelp Reviews 1:03:55

1
Dave’s Ironclad Rule on Thanksgiving 1:18:29

1
Easy Dishes to Make at Home, the Power of Broth, and the Mind of a Home Cook | DCS Mailbag 53:33

1
Dark Arts Thanksgiving Tips, Old Bay and J.O., and the Judas Principle 40:08

1
Three New Thanksgiving Traditions and So You Wanna … Be a Football Film Analyst? With Ben Solak 1:13:29

1
Finger Foods for Toddlers, Dad Feeding Fails, and Dave’s Hypothetical Day of Eating With Taylor Swift 1:19:53

1
Late-Night Eats, Preparing for Stress as an Entrepreneur, and Public Phone Etiquette 58:45

1
The Drunkest Town in America, How to Eat Mochi Ice Cream, and Burrito Stories 1:26:38

1
The Changing Landscape of Dining and Eating, NBA Players Analogized to Chefs, and Top Five Spanish Tourist-Trap Foods 1:03:53

1
So You Wanna … Build a YouTube Culinary Empire? With Andrew Rea 1:12:39

1
Meat and Threes, Underappreciated Po’boys, and Dave’s Boba Order 1:05:31

1
Dave and Chris Eat in New Orleans, the Worst Type of Diner on the Planet, and New Orleans Vs. Jacksonville 1:25:47

1
Dave’s Favorite Seasonal Ingredients, the Grocery Store Price Conundrum, and the Future of Restaurant Service 1:04:46

1
Dave’s 'Thursday Night Football' Experience, Revisiting London, and PFFW: Kansas City Vs. Denver 1:17:16

1
So You Wanna Be … a Hunter? With Steven Rinella 1:25:21

1
The One Tailgate Dish to Rule Them All, What Dave Buys at the Korean Grocery Store, and L.A. Vs. Philadelphia Sandwiches 56:31

1
How Dave Picks Where to Eat, When to Give Up Your Seat on a Plane, and Top Five Rice Dishes 1:13:25

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