Ep 30: Kulta Kitchen
Arkistoidut sarjat ("Toimeton syöte" status)
When? This feed was archived on March 14, 2023 04:12 (). Last successful fetch was on August 01, 2022 16:24 ()
Why? Toimeton syöte status. Palvelimemme eivät voineet hakea voimassa olevaa podcast-syötettä tietyltä ajanjaksolta.
What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.
Manage episode 280657209 series 2837068
Kulta Kitchèn is an exception to the rule, it is a restaurant located in one of the best hotels in Helsinki (Lapland Hotels Boulevard), but ... unlike the hotel restaurants usually, this one is really really good.
I'm joined in this episode with Lassi Kurkijärvi, a well merited innovator now working as the CEO of Proof Oy, a company that is designing decision making. Designing decisions is a new thing, a term that is coined by Lassi and his team to describe how the world needs better tools for pushing through important things in any organization. During the course of the meal we'll cover what this means in detail.
Our meal was the surprise menu, which unsurprisingly was finished of with Reindeer as the main course. To support this obvious choice, we got to enjoy Kuha (whitefish), which definitely was amazing and never fails. All in all, the menu was well balanced, tasty and spoke volumes of Finnish cuisine.
Kulta Kitchén is placed to 32nd location in Top 50 list, which really felt originally as too high number for a restaurant sitting in downstairs of a Hotel. However, after going through this menu, I'd say that this deserves to be closer to top 10 of the entire Finnish food scene, definitely low 20s. It was amazing.
This place is highly recommended for anyone seeking to eat traditional Finnish food in a fine dine setting.
40 jaksoa