At the dawn of the social media era, Belle Gibson became a pioneering wellness influencer - telling the world how she beat cancer with an alternative diet. Her bestselling cookbook and online app provided her success, respect, and a connection to the cancer-battling influencer she admired the most. But a curious journalist with a sick wife began asking questions that even those closest to Belle began to wonder. Was the online star faking her cancer and fooling the world? Kaitlyn Dever stars in the Netflix hit series Apple Cider Vinegar . Inspired by true events, the dramatized story follows Belle’s journey from self-styled wellness thought leader to disgraced con artist. It also explores themes of hope and acceptance - and how far we’ll go to maintain it. In this episode of You Can't Make This Up, host Rebecca Lavoie interviews executive producer Samantha Strauss. SPOILER ALERT! If you haven't watched Apple Cider Vinegar yet, make sure to add it to your watch-list before listening on. Listen to more from Netflix Podcasts .…
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Wine Educate: WSET Award in Wines, Education Resources and Certifications. Study tips and practical advice for wine Enthusiasts and Professionals. Wine Tasting Techniques, Food Pairing Tips, Wine Education ...
Joanne Close
Welcome to the Wine Educate Podcast, your ultimate guide to mastering wine through the lens of WSET wine courses and certifications. Whether you’re a beginner exploring WSET Level 1 or preparing for the rigorous WSET Level 3 exam, this podcast is packed with insights tailored for every stage of your wine education journey. Learn wine tasting techniques using the Systematic Approach to Tasting (SAT), discover expert strategies for excelling in WSET essay practice, and dive into topics like fo ...
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Spirits Distilled is a podcast brought to you by the Wine & Spirit Education Trust. WSET provides globally recognised education and qualifications in wines, spirits and sake, for professionals and enthusiasts since 1969.
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17. Tasting a Tokaji Aszu Using the SAT at Levels 1–3
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15:58Episode Description: In this episode of the Wine Educate Podcast, host Joanne Close continues her series on the structural components of wine, focusing on sweet wines. Using a 2019 Orum “Metamorphosis” Tokaji 5 Puttonyos, Joanne breaks down a WSET-style tasting note and dives into the role of Botrytis (noble rot) in sweet wine production. She also …
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16. Structural Components in Wine: Sweetness
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17:47Episode Description: In this episode of the Wine Educate Podcast, host Joanne Close continues her series on the structural components of wine, focusing on sweetness. Joanne dives into how residual sugar (RS) creates sweetness in wine, how it’s measured, and how our perception of sweetness can be influenced by acidity and other factors. She also sha…
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15. Structural Components in Wine: Acidity
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14:44Episode Description: In this episode of the Wine Educate Podcast, host Joanne Close kicks off a new series exploring the structural components of wine, starting with acidity. Learn how acidity develops in grapes, how it’s measured, and how to detect it on the palate. Joanne breaks it all down in an engaging, easy-to-understand way—drool test includ…
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14. Exploring WSET Beer Education with Sal Mortillaro
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19:50Episode Summary: In this episode of the Wine Educate Podcast, host Joanne Close welcomes Sal Mortillaro, WSET Beer Educator, to discuss the world of beer education, certifications, and the exciting expansion of WSET’s Beer program. Sal shares his impressive background in beer judging, competitions, and how he became part of the first-ever cohort of…
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13. Tasting a New Zealand Sauvignon Blanc Using the SAT Levels 1–3
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14:40Summary: In this episode of the Wine Educate podcast, Joanne walks listeners through a detailed WSET Systematic Approach to Tasting (SAT) analysis of a New Zealand Sauvignon Blanc from Marlborough, showcasing how tasting notes evolve across WSET Levels 1, 2, and 3. Using the 2023 Three Brooms as an example, she explores the differences in structure…
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12. How the SAT Progresses: Tasting a Bordeaux Wine from Level 1 to Level 3
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16:29Episode Summary In this episode of the Wine Educate Podcast, Joanne Close breaks down how the WSET Systematic Approach to Tasting (SAT) evolves from Level 1 to Level 3. Using a 2000 Bordeaux as the example, Joanne demonstrates how tasting notes become progressively more detailed and analytical, helping students understand what to expect as they adv…
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11. What is BLIC and How to Use It to Assess Wine Quality
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18:24Episode 11: What is BLIC and How to Use It to Assess Wine Quality Episode Description: In this episode we break down BLIC, the WSET framework for evaluating wine quality and readiness for drinking. Discover how this structured approach—covering Balance, Length, Intensity, and Complexity—fits into the Standard Approach to Tasting (SAT) and how it he…
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10. Evaluating Wine Using, the SAT & Why Spitting is Important
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24:09Welcome to the Wine Educate Podcast! In this episode, host Joanne Close dives into the WSET Systematic Approach to Tasting (SAT) and its role in wine education. Joanne also covers the often-overlooked but essential practice of spitting in wine tastings—why it matters and how to do it effectively. Resources SAT Resources: WSET Level 1 SAT WSET Level…
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9. Beyond the Glass: How External Factors Influence Wine Tasting
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20:57Episode Summary: In Episode 9 of the Wine Educate Podcast, Joanne Close explores how external factors can significantly impact your wine tasting experience. From lighting and temperature to the glassware you use, creating a proper tasting environment is essential for both objective analysis and enjoyment. Designed especially for WSET students, this…
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8. WSET Level 2 Award in Wines: What to Expect and How to Prepare
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26:26Episode Title: WSET Level 2 Award in Wines: What to Expect and How to Prepare Episode Summary: In this episode of the Wine Educate Podcast, Joanne dives into everything you need to know about the WSET Level 2 Award in Wines. Whether you’re considering enrolling or you’re already signed up, this episode is packed with valuable insights on what to ex…
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7. Meet Your WSET Spirits Educator Matt Ray!
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29:04Wine Educate Podcast: Episode 7 - Meet Your WSET Spirits Educator Matt Ray! Welcome back to the Wine Educate Podcast! This week marks an exciting milestone as we host our very first interview. Meet Matt Ray, WSET Spirits Educator and spirits professional, as he shares his unique career journey and passion for spirits education. From his early days …
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6. Top 10 Most Frequently Asked WSET Questions
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18:11Show Notes for Episode 6: Top 10 Most Frequently Asked WSET Questions In this episode of the Wine Educate Podcast, we tackle the Top 10 Most Frequently Asked Questions about WSET courses. Whether you're a wine enthusiast or an industry professional, this episode is packed with practical advice and insights to help you navigate your WSET journey wit…
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5. WSET Level 1 Award in Wines – What to Expect and How to Prepare
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19:15Show Notes for Episode 5: WSET Level 1 Award in Wines – What to Expect and How to Prepare In this episode of the Wine Educate Podcast, we’re diving into everything you need to know about the WSET Level 1 Award in Wines. Whether you’ve already signed up or are just exploring the idea, this episode provides essential tips and insights to help you wal…
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4. Wine Scholarships! I have a list for you.
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16:15Episode 4: Wine Scholarships! I have a list for you. Let’s talk about wine education and how to make it more affordable. If you’ve looked into WSET classes, you know they can be pricey. For example, Level 2 in the U.S. averages around $800, Level 3 is about $2,000, and the Diploma is roughly $6,000. And that’s not even including wine samples or tra…
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3. How and Where to Take WSET Classes – In Person vs. Online
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21:19Episode 3: How and Where to Take WSET Classes – In Person vs. Online In this episode of the Wine Educate Podcast, I unpack the options for pursuing your WSET education, whether in person or online. From navigating the WSET Global website to finding an APP (Approved Program Provider) near you, I share step-by-step guidance on how to choose the best …
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Episode 2: What is WSET? In this episode of the Wine Educate podcast, I dive into the world of WSET—what it is, how it works, and why it matters. Discover the history of the Wine & Spirit Education Trust, its globally recognized qualifications, and how they’re structured across wine, spirits, sake, and beer. I'll also explore how WSET creates a com…
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1. The Beginning - An Introduction to Wine Educate with Joanne Close
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10:29Wine Educate Podcast - Episode 1: The Beginning - An Introduction to Wine Educate with Joanne Close Welcome to the Wine Educate Podcast, where we explore all things WSET education, wine tasting techniques, study tips, and wine industry insights for both enthusiasts and professionals. In this inaugural episode, host Joanne Close, founder of Wine Edu…
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In this episode “Adding Flavour - Part 2”, WSET's Liam Scandrett chats with Flavour Architect Tom Gibson about his role and the specifics of flavour creation and chemistry. In this instalment we also hear from two special guests: Hebe Richardson tells us about her three "Desert Island Drinks", and Joe Cabassa shares his inspirational "Letter to my …
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In this episode “Adding Flavour - Part 1”, WSET's Liam Scandrett chats with Joe McGirr, Matt McGivern and Siobhan Feeley about their careers in the drinks industry and what they have learned about Adding Flavour. In this instalment we also hear from a special guest: Natsuki Kikuya tells us about her three "Desert Island Drinks", and shares her insp…
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Grab your favourite spirit or cocktail and settle in to listen to WSET's Spirits Distilled podcast - In this episode “Maturation”, WSET's Charlie McCarthy chats with Ashok Chokalingam, Lora Hemy and Yuchen Zhong about their careers in the drinks industry and what they have learned about maturation. In this instalment we also hear from a special gue…
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Grab your favourite spirit or cocktail and settle in to listen to WSET's Spirits Distilled podcast - In this episode “Beauty of the yeast”, WSET's Liam Scandrett chats with Maggie Campbell and Shane McNamara about their careers in the drinks industry and what they have learned about fermentation. In this instalment we also hear from a special guest…
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Grab your favourite spirit or cocktail and settle in to listen to WSET's Spirits Distilled podcast - In this episode “Tasting Spirits”, WSET's Charlie McCarthy chats with Elayne Duff and Dawn Davies MW about their careers in the drinks industry and how their experiences have shaped the way they assess and judge spirits. In this instalment we also h…
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