Plant-Based Superpower Mom podcast

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The Science of Eating Raw with Sharon Cryan 51:40

5 years sitten51:40

51:40

Sharon Cryan is the founder and CEO of Food Nerd Inc., a specialty food manufacturing and biotechnology company. Formerly an attorney, she decided to follow her passion and pursue her vision to feed the world and empower people to love themselves. Her food methodology includes various science-based techniques that allows her to create shelf-stable, raw and whole food plant based versions of processed foods. Her goal is to provide the most nutrient-dense and environmentally conscious food to every belly on the planet. The Food Nerd team has some amazing things in store for everyone who wants to help their bodies and souls feel more alive and connected. "Food should be a tool that is used to not only nourish the body but also a tool for self-love and respect." -Sharon Cryan https://www.foodnerdinc.com/…

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Episode #17 How To Raise Kids That Love To Eat Healthy with Dr. Yami Cazorla-Lancaster, MD 43:39

5 years sitten43:39

43:39

About Dr. Yami: Dr. Yami is a board-certified pediatrician, national board-certified health and wellness coach, author and professional speaker. She is a passionate promoter of healthy lifestyles, especially the power of plant-based diets for the prevention of chronic disease. She founded VeggieFitKids.com where she provides information on plant-based diets for children, and hosts the podcast Veggie Doctor Radio. She obtained a certificate in plant-based nutrition in 2013, is a certified Food for Life Instructor, and a Jack Canfield Success Principles Certified Trainer. She is a fellow of the American Academy of Pediatrics and a member of the American College of Lifestyle Medicine. Dr. Yami owns Nourish Wellness, a pediatric micro-practice in Yakima, WA where she lives with her husband and two active sons. Her book, A Parent’s Guide to Intuitive Eating: How to Raise Kids Who Love to Eat Healthy will be released fall 2019. You can find out more about Dr. Yami at DoctorYami.com .…

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Episode #16 What's Your Impact with Emily Wood, RD 11:09

6 years sitten11:09

11:09

In this episode I share with you 2 stories about how everything you do is having an impact in your child's life. Even if you think they aren't paying attention. Find out more about the Plant-Based Superpower Mom Membership here .

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Episode #15 Starting Your Plant-Based Baby on Solids With Karin Gibson 49:27

6 years sitten49:27

49:27

About Karin: My name is Karin Gibson and I am a registered dietitian in Sweden currently living in New York City working as a Plant-Based Nutrition Coach. I earned my Bachelor of Science in Dietetics from the University of Gothenburg, and I am also certified in Plant-Based Nutrition from the T. Colin Campbell Center for Nutrition Studies. After working for a few years as a dietitian in Sweden, clinically and privately, I found my passion: using the power of plants to help people develop a lifestyle that optimizes health and prevents disease. Since I became a mother my interest naturally grew further into focusing in women’s health and helping women to thrive on a plant-based diet during precious life stages such as pregnancy and breastfeeding. As a natural step after that, I started specializing in plant-based diets for children. Now my main focus is helping parents with nutritional guidance and practical tips on how to raise happy healthy well nourished plant-based children. I currently coach private clients in New York City where I live with my husband and one year old daughter. You can learn more about Karin at www.grazinggreens.com or on IG @grazinggreens…

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Episode #14 Raising Vegan Kids with Laura Poole 37:37

6 years sitten37:37

37:37

Laura's Story: I have loved animals since I was a little girl and I committed to becoming a vegetarian about 20 years ago. It took me a little while longer to learn the facts about the dairy and egg industry and become a vegan, but once I did I only wished I had made the transition sooner! My transition to veganism was 8 years ago. Now my husband and I are raising our 3 children to be compassionate and mindful little humans. It is a passion of mine to help people. I felt so amazing after transitioning to a vegan diet! I felt so much more alive and had so much more energy! I was sharing these details of my life with those around me as well as on social media. People seemed interested in the ins and outs of living as a vegan; How to make it work in a predominately non-vegan world, resources to help, information about being a healthy vegan etc. Since I enjoy writing and learning, blogging became a great way for me to share these things. I also love to create and plan on sharing many of my creations through Rainbowgrove Dreams . I strive to open people up to thinking outside of the social norms, with their heart as well as with their head. Most of all, I aim to inspire people to live to their greatest potential, which I truly believe encompasses living a vegan lifestyle. Save 15% at https://rainbowgrovedreams.com/ with coupon code SUPERMOM15.…

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Episode #13 The Plant-Based Superpower Mom - Here To Stay! 4:31

6 years sitten4:31

4:31

After doing a lot of reflection on where my true passion lies, I have decided to continue the Plant-Based Superpower Mom Podcast. Check out this weeks episode to get the full story. Thank you for being a continued supporter of the Plant-Based Superpower Mom Podcast!

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Episode #12: A Simple Green Smoothie A Day With Jen Hansard 38:45

6 years sitten38:45

38:45

Jen Hansard is on a fresh path to health and happiness- deprivation not included. Her "healthy obsession" with green smoothies has taken her into classrooms to do green smoothie demos, lead entrepreneur workshops, speak on stage, and has been featured on The Doctors to spread the green smoothie love far and wide. Through the power of green smoothies, she’s seen the amazing health benefits firsthand – including more energy, which has been the catalyst to healthy living for Jen and her family. Her wildly popular website has changed the lives of over 1 million people and made them the #1 green smoothie online resource. The Simple Green Smoothies' lifestyle doesn't involve counting calories or eliminating an entire food group. Instead, it encourages you to make one simple change: drink one green smoothie a day. Jen lives in a small country town in central Florida with her husband, their two lil' rawkstars Jackson and Clare... and their chickens, duck and dog. https://simplegreensmoothies.com/…

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Episode #11 Changing Your Life and Carving Your Path with Sarah Goodenough, RN 56:26

6 years sitten56:26

56:26

Sarah's Story: I am a mother of two boys. I am from Rochester, NY. I have a BS in Nursing, and have worked in a Medical Intensive Care Unit as well as Community Health. About 5 years ago, I was extremely overweight and sick with borderline high blood pressure, the beginning stages of fatty liver disease, among other things. I struggled for years trying to lose weight and exhausted just about every weight loss option that I could find. I managed to lose some weight but continued to feel sick. I read a book called The China Study, and changed my life forever. I began eating plant based and within weeks dropped weight and cured my fatty liver disease and everything else that ailed me. In 2015, I also completed The Campbell Plan. I have lost a total of 156 lbs since then. I have since began working on my certification in plant-based nutrition through the T. Colin Campbell Center for Nutrition Studies at Cornell University. I have become a runner, and enjoy participating in races. This lifestyle has changed my life in so many incredible ways, and I feel it's necessary to help others improve their health and quality of life. My goal is to educate others on the benefits of a whole food plant-based diet, and to provide the convenience and ease of having your meals prepared and delivered right to your door. https://www.kitchen-verde.com/…

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Episode #10: Do You Have Time to Pay Attention with Katherine Conte, MA, C-IAYT 47:21

6 years sitten47:21

47:21

About Katherine: For over 20 years I have been committed to natural health and personal development. My focus, whether teaching individuals or working with groups, is helping people regain health and discover and fulfill their innate purpose in life. I integrate the rich tools of lifestyle medicine, including breath training, mindfulness, yoga therapy, and a nutrient-dense diet into health care and research-based programs. Here are some of the ways I apply health and wellness coaching to varied populations and needs: Stress Management for Heart Disease As a trained Stress Management Specialist with the Dr. Dean Ornish Lifestyle Heart Reversal Program, I teach groups of medical patients about the impact of stress on heart health and how to use proven methods to break the damaging cycle of stress. Yoga & Mental Health Research I am honored to contribute to evidence-based research testing the efficacy of yoga as therapy for mental health. I serve as an expert consultant for two NCCHI funded research studies: lead yoga investigator for Treatments for Improving Mood Disorders in Teens and a consultant for Yoga for Chronic Pain in MAT Patients. Both studies are with Brown University and Butler Hospital, RI. The outcomes of these trials could have valuable and far-reaching promise for the future of mental health. Health Coaching & Yoga Therapy Working with adults and adolescents I provide Stress Management, Yoga Therapy, and Lifestyle Training using evidence-based models that honor the integrity and strength of individuals and their readiness for change. While mentoring private clients my focus is to guide with clarity and care that inspires self awareness and meaningful change along the health spectrum. Lifestyle Program Development From 2006-2015 I founded & directed Focus Yoga (East Greenwich, RI) where I developed and led a wealth of lifestyle trainings including: The Science & Practice of Breath; Stress Management: a Natural Approach; and, Eat Life! Plant-Based Nutrition Made Easy. I provide professional training programs for corporate groups, healthcare workers and yoga teachers. My education and professional trainings include: • MA, Art Therapy, Cal State LA • MA, Religious Studies, Providence College • Dean Ornish Lifestyle Medicine Facilitator • International Association of Yoga Therapist, Certified Yoga Therapist • Trauma Informed Yoga Therapist (APA Approved) • Unified Mindfulness Facilitator • Natural Healers Counseling Program, with Tom Monte • Certified Macrobiotics Counselor • Overcome Anxiety Clinic Facilitator • Hanna Somatic Yoga Instructor https://www.katherineconte.com/ For more info on the Embracing Plant-Based Mastermind Group click HERE: https://emilywoodrd.com/work-with-me…

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Episode #9 Tackling Inflammation and Endometriosis with Jennifer Zee 36:39

6 years sitten36:39

36:39

Jennifer has worked as a fitness model, fitness competitor and stylist. She has obtained numerous health, wellness and fitness certificates including CrossFit Coaching, Olympic Weightlifting, Movement & Mobility, Muscle Activation Techniques and a certification in Plant Based Nutrition and Nutrition and Healthy Living from Cornell University. In addition to these courses, Jennifer has completed the Women’s Health certification through Dr. Pam Popper’s Wellness Forum Health. After years of suffering from intense ‘stomach’ pain, Jennifer was diagnosed with endometriosis and was able to take complete control of her health, get strong, and achieve a state of well-being that she didn’t think was attainable. Jennifer specializes in helping individuals with inflammatory conditions thrive through three powerful elements: Food + Fitness + Wellness. She knows first-hand how being dedicated to plant powered food, fitness and self-care can improve everything from inflammation, unbalanced moods, poor performance in the gym, low energy levels, and various skin conditions. Jennifer is the creator of https://plantbasedmasterysummit.com/ an online summit with 20 world-renowned plant-based experts, from a 4 time championship basketball player and plant-based advocate to the world’s top cardiologists, all sharing their journey and insights on plant-based living with Jennifer Zee. Jennifer leads by example and has created a sustainable, fun and happy lifestyle full of energy, passion and dedication. Featured In: The Vegan Ambition Podcast Simple Eats.com Vegan Magazine Social Media Links: Facebook Instagram Podcast Pinterest…

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Episode #8 Finding Your Why with Emily Wood, RD 18:33

6 years sitten18:33

18:33

When it comes to diets, they are only focused on one thing-the physical result. Yes we all want to look good, but when focusing just on the physical we are missing some very key components that help us obtain these desirable changes and make them permanent. In this Episode I talk about how mindset and finding your "Why" are the 2 key components that create LASTING DESIRABLE change. We often don't dig deep enough to discover the emotional attachments behind making a change, which is crucial to keeping you motivated on the path to long term success. Unlike the million fad diets out there, a plant-based lifestyle ties in all elements to help you feel your best every single day for the rest of your life. My Plant-Based Superpower Mom Facebook Group focuses heavily on mindset, and if you haven't already requested to join, I strongly encourage you to do so HERE. The right support truly is key. Thanks for listening and enjoy this week's episode.…

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Episode #7 Reversing Diabetes and Ditching the Meds with Melissa O'Grady 42:00

6 years sitten42:00

42:00

Melissa's story: I have always struggled with my weight. I can remember being slightly chubby from around the age of 5, but everything got worse when at the age of 8 we moved from the city to another local suburb. I struggled to make new friends, and began to be picked on. Like so many others, I found comfort in food. This lead to my highest weight of about 225 pounds by the time I was 20. On my small 5’1″ frame it looked worse. Shortly after getting married to my ex-husband I was diagnosed with Type 2 Diabetes! I went to the doctor for a checkup after having a miscarriage, and I walked out of the office with 6 prescriptions for pills, meter, strips, and not really knowing what Diabetes even was. While I realize now my low/no carb approach was unsustainable for me, I did lower my A1c, lose 50 pounds and get pregnant with my son! But after my first pregnancy I struggled. I would yo-yo with both my weight, losing the same 20 pounds over and over again, but also with my diabetes. My A1c was all over the place, anywhere from 11 to 5.1! I tried so many different diets, shakes, extreme workouts, pink drinks, pills, etc, and nothing worked longer that a few weeks or months. I went from Metformin, to insulin, to Victoza-until I got a lump in my neck from it. Around the same time I also experienced knee inflammation. I have an old knee injury and some arthritis from it, but now my knee was the size of a grapefruit, for no reason! I couldn’t walk for a month. I was stuck on the couch, peeing in a garbage can! My husband was transitioning from his day job to a higher paying evening job, so he would get the kids on the bus, leave all day, come home for an hour, feed and bath our daughter, and then leave all night. My butt went numb from sitting and laying. I had tennis elbow from lifting myself, and then carpal tunnel in both wrists from switching to them. I was at ROCK BOTTOM ! This was when I knew I had to make a complete change. This just wasn’t working. Everyday I felt like I was slowly dying instead of living and thriving. We had watched Forks Over Knives, Hungry For Change, Fat, Sick & Nearly Dead 1 & 2, Food Matters, and so many other documentaries before but just never did anything. Now we were ready! We tried one day, a Saturday, eating a 100% WFPB diet. This was rebirth ! Immediately I noticed changes. I had to start lowering my insulin because I was having lows and waking up in the 50’s. I was sleeping better. I had energy. I was losing weight. And my knee was straight and normal after just 2 weeks. After 4 weeks I was completely OFF insulin! For the first time in my life I felt like I was living instead of dying . This is why I don’t cheat or why I haven’t “fallen off the wagon” Because no junk food is better than how I feel everyday! I have since lost a total of 82 pounds since switching to a WFPB lifestyle (or 107 pounds if you go off my highest weight of 225)! From the start I made videos on my YouTube Channel and created my Facebook page: Plant Based Melissa . I’ve been reading book after book and just recently received my Certification in Holistic Nutrition. Food is powerful and can truly help so many ailments and diseases. It’s about embracing your “why,” educating yourself on this lifestyle and never looking back.…

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Episode #6 Changing Your Life and Reclaiming Your Health with Heather Kaufman 19:07

6 years sitten19:07

19:07

Heather's Story: My husband, Tim, started on his plant-based journey in 2011 for his health. He was very sick and desperate—and honestly I was worried he wouldn’t live another year. But now he is in incredible health, and I have seen firsthand the lifesaving results from his new way of eating and other healthy habits. When Tim made the switch, I fully supported him. I ate more plant-based foods, but for some reason I never went completely plant-based. In 2014 I was diagnosed with a uterine fibroid that was bigger than a grapefruit. The fibroid was putting pressure on the ureter to my right kidney, so it had to be removed. In 2015 I had a total hysterectomy. During the surgery and hospital stay I had flashbacks to my mother’s long days and nights at the hospital as she battled leukemia. My dear mother had lost her battle with cancer, and I vowed the day after my own surgery that I would never set foot in a hospital again if I had anything to do with it. While I couldn’t control everything that happens to me, I could control what I put in my body. I flipped the switch and went 100 percent plant-based and never looked back. As a result of making my health a priority, I have lost 90 pounds over the past three years, and I have become a competitive runner. The running began when my husband asked me to run a 5k with him. Then we did a 10k. After my first half marathon I really fell in love with running and being outside. Running makes me feel free. I love the time away from all the distractions around us, listening to my music, and reflecting on everything I’m blessed with. I love setting goals to become better and I never would have dreamed I would become an ultramarathoner. The finish lines and medals are fun, but the best part is spending time with my husband and enjoying the running community. Now that Tim and I are both plant-based and active together, our marriage is thriving. We feel like teenagers, and we’re enjoying life to its fullest. We are passionate about showing others how to transition to a plant-based lifestyle through our classes, social media, and potlucks. Check out Tim and Heather's new cookbook, Fat Man's Not So Fancy 40 Quick and Easy Plant-Based Food Recipes HERE.…

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Episode #5: Food Sensitivities and Thyroid Health with Emily Kyle, RD 25:02

6 years sitten25:02

25:02

Emily Kyle is an award-winning, nationally recognized media dietitian, nutrition spokesperson, and published author. She is the owner of the nutrition communications and consulting company Emily Kyle Nutrition located in Rochester, NY. On her blog and social media channels, Emily shares useful resources, nutrition articles, delicious and nutritious anti-inflammatory recipes, as well as her love for backyard gardening and modern homesteading inside The Millennial Garden . Emily Kyle Nutrition is also a private practice serving individuals in-person in Rochester, NY and virtually around the country specializing in MRT Food Sensitivity Testing and Medical Nutrition Therapy for autoimmune conditions. Her first book, The 30-Minute Thyroid Cookbook: 125 Healing Recipes for Hypothyroidism & Hashimoto’s was released December, 2018. As a writer, speaker, author and media personality, Emily loves to share her nutrition knowledge with the public. You can catch her live every Monday morning on Good Day Rochester sharing her love for cooking delicious, healthy food. Outside of work, you can find her caring for her garden, flock of chickens, and young son Ransom. https://emilykylenutrition.com/ https://www.facebook.com/EmilyKyleNutrition/ https://www.instagram.com/emilykylenutrition/…

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Episode #4: What You Need to Know About Vegan Pregnancies with Dr. Reed Mangels, RD 40:09

6 years sitten40:09

40:09

Dr. Reed Mangels is a Nutrition Advisor for the non-profit, educational Vegetarian Resource Group as well as the nutrition editor and a regular columnist for the quarterly publication, Vegetarian Journal. She is a co-author of The Dietitian's Guide to Vegetarian Diets (2nd and 3rd editions) and of the Academy of Nutrition and Dietetics' 2009 and 2003 position papers on vegetarian diets. Reed has authored several books for the public including The Everything Vegan Pregnancy Book (updated version coming out soon) and Simply Vegan. Website: www.vrg.org…

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