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Beyond the Kitchen: Inside the Heart of Monroe's Culinary Program
Manage episode 446327623 series 3507597
Sisällön tarjoaa Monroe College and Monroe College Alumni Association. Monroe College and Monroe College Alumni Association tai sen podcast-alustan kumppani lataa ja toimittaa kaiken podcast-sisällön, mukaan lukien jaksot, grafiikat ja podcast-kuvaukset. Jos uskot jonkun käyttävän tekijänoikeudella suojattua teostasi ilman lupaasi, voit seurata tässä https://fi.player.fm/legal kuvattua prosessia.
Episode 8 of the podcast, titled 'Beyond the Kitchen - Inside The Heart of Monroe's Culinary Program,' is hosted by Frankie Costantino Jr. In this episode, Frankie is joined by Chef Frank Costantino to delve into Monroe's unique and dynamic culinary program. Chef Frank provides insights into the program's structure, its hands-on training approach, and how it equips students with the necessary skills and knowledge to excel in the culinary world. The discussion also highlights the impact of the program on students' careers and the culinary industry at large. Listeners will get an inside look at the passion and dedication behind Monroe's commitment to culinary excellence.
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