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Sisällön tarjoaa casualcattleconversations. casualcattleconversations tai sen podcast-alustan kumppani lataa ja toimittaa kaiken podcast-sisällön, mukaan lukien jaksot, grafiikat ja podcast-kuvaukset. Jos uskot jonkun käyttävän tekijänoikeudella suojattua teostasi ilman lupaasi, voit seurata tässä https://fi.player.fm/legal kuvattua prosessia.
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Cutting Through Challenges: The Story of Nodak Meats

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Manage episode 422831311 series 3578050
Sisällön tarjoaa casualcattleconversations. casualcattleconversations tai sen podcast-alustan kumppani lataa ja toimittaa kaiken podcast-sisällön, mukaan lukien jaksot, grafiikat ja podcast-kuvaukset. Jos uskot jonkun käyttävän tekijänoikeudella suojattua teostasi ilman lupaasi, voit seurata tässä https://fi.player.fm/legal kuvattua prosessia.

Scott Sandquist, is a trailblazer who is reshaping the local meat processing landscape in a rural community. In this conversation, Scott shares the challenges and rewards that accompanied his bold vision: establishing NoDak Meats, a small meat locker in Steele, North Dakota.
From navigating the labyrinth of financing and regulations to labor hurdles, Scott's candid insights offer a rare and unvarnished look at the grit, resilience, and unwavering determination required to breathe life into such a venture. His steadfast commitment to quality and community reverberates throughout as he meticulously unpacks the nuances of ensuring food safety, managing timelines, and fostering transparency with clients.
Here's a glimpse of the invaluable wisdom you'll glean:
- Practical strategies for aspiring entrepreneurs to secure alternative funding and leverage local resources
- Insights into effective client communication, managing expectations, and building lasting relationships
- The art of balancing labor demands as a solo operator while maintaining operational efficiency
- Preserving agricultural traditions through responsible byproduct utilization and rendering processes
00:00:00 Introduction to Casual Cattle Conversations

00:00:54 Starting NoDak Meats

00:03:38 Moving to Steele and Starting the Business

00:05:49 Processing and Hanging Carcasses

00:08:10 Challenges in Starting the Business

00:09:47 Challenges of Running a One-Man Team in a Rural Setting

00:10:33 Join RancherMinds for Industry Expert Insights

00:12:19 State Inspected vs. USDA Inspection

00:14:47 Community Reception and Services Provided

00:16:20 Challenges of Maintaining a One-Man Team in Processing

00:20:00 Understanding Meat Processing Percentages

00:20:55 Customer Misconceptions About Meat Cuts

00:21:44 Considerations for Starting a Processing Operation

00:22:36 Incorporating Bible Verses on Meat Packages

00:23:03 Closing Remarks and Call to Action

Full Show Notes: https://www.casualcattleconversations.com/casual-cattle-conversations-podcast-shownotes

Free Weekly Resources: https://www.casualcattleconversations.com/ranching-resources

The easiest way to create a new revenue stream for your ranch is with LandTrust. Learn more here! www.landtrust.com/a/cattleconvos

Take Your Ranch to the Next Level

Once a month Shaye hosts Q&A calls between cattle producers and beef industry leaders to help ranchers find answers to their questions and improve their bottom lines. The best part is you get expert insight from the comfort of your own ranch and get to ask any question you want relating to the topic!

Learn More About RancherMinds: https://www.casualcattleconversations.com/ranchermind-events

Connect with me on Social Media

Facebook - https://www.facebook.com/cattleconvos

Instagram - https://www.instagram.com/cattleconvos/

Podcast Coaching

Do you have an existing podcast or want to start a new one but don't know where to start? Connect with Shaye and she will lay out everything you need to know to get you started on the right foot.

Find podcast resources and coaching opportunities here! https://www.casualcattleconversations.com/podcast-coaching

  continue reading

183 jaksoa

Artwork
iconJaa
 
Manage episode 422831311 series 3578050
Sisällön tarjoaa casualcattleconversations. casualcattleconversations tai sen podcast-alustan kumppani lataa ja toimittaa kaiken podcast-sisällön, mukaan lukien jaksot, grafiikat ja podcast-kuvaukset. Jos uskot jonkun käyttävän tekijänoikeudella suojattua teostasi ilman lupaasi, voit seurata tässä https://fi.player.fm/legal kuvattua prosessia.

Scott Sandquist, is a trailblazer who is reshaping the local meat processing landscape in a rural community. In this conversation, Scott shares the challenges and rewards that accompanied his bold vision: establishing NoDak Meats, a small meat locker in Steele, North Dakota.
From navigating the labyrinth of financing and regulations to labor hurdles, Scott's candid insights offer a rare and unvarnished look at the grit, resilience, and unwavering determination required to breathe life into such a venture. His steadfast commitment to quality and community reverberates throughout as he meticulously unpacks the nuances of ensuring food safety, managing timelines, and fostering transparency with clients.
Here's a glimpse of the invaluable wisdom you'll glean:
- Practical strategies for aspiring entrepreneurs to secure alternative funding and leverage local resources
- Insights into effective client communication, managing expectations, and building lasting relationships
- The art of balancing labor demands as a solo operator while maintaining operational efficiency
- Preserving agricultural traditions through responsible byproduct utilization and rendering processes
00:00:00 Introduction to Casual Cattle Conversations

00:00:54 Starting NoDak Meats

00:03:38 Moving to Steele and Starting the Business

00:05:49 Processing and Hanging Carcasses

00:08:10 Challenges in Starting the Business

00:09:47 Challenges of Running a One-Man Team in a Rural Setting

00:10:33 Join RancherMinds for Industry Expert Insights

00:12:19 State Inspected vs. USDA Inspection

00:14:47 Community Reception and Services Provided

00:16:20 Challenges of Maintaining a One-Man Team in Processing

00:20:00 Understanding Meat Processing Percentages

00:20:55 Customer Misconceptions About Meat Cuts

00:21:44 Considerations for Starting a Processing Operation

00:22:36 Incorporating Bible Verses on Meat Packages

00:23:03 Closing Remarks and Call to Action

Full Show Notes: https://www.casualcattleconversations.com/casual-cattle-conversations-podcast-shownotes

Free Weekly Resources: https://www.casualcattleconversations.com/ranching-resources

The easiest way to create a new revenue stream for your ranch is with LandTrust. Learn more here! www.landtrust.com/a/cattleconvos

Take Your Ranch to the Next Level

Once a month Shaye hosts Q&A calls between cattle producers and beef industry leaders to help ranchers find answers to their questions and improve their bottom lines. The best part is you get expert insight from the comfort of your own ranch and get to ask any question you want relating to the topic!

Learn More About RancherMinds: https://www.casualcattleconversations.com/ranchermind-events

Connect with me on Social Media

Facebook - https://www.facebook.com/cattleconvos

Instagram - https://www.instagram.com/cattleconvos/

Podcast Coaching

Do you have an existing podcast or want to start a new one but don't know where to start? Connect with Shaye and she will lay out everything you need to know to get you started on the right foot.

Find podcast resources and coaching opportunities here! https://www.casualcattleconversations.com/podcast-coaching

  continue reading

183 jaksoa

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