Christian mom or dad, could you use some encouragement and support? Put your ear buds in for this Christian parenting podcast and get practical, faith-based inspiration through all stages of parenting — raising toddlers, navigating the school-age years, preparing for puberty, and seeing your teen soar with confidence. Hosted by Danny Huerta, in every 8 to 15 minute episode, you’ll hear parenting experts share Biblical truths, effective parenting techniques, and useful resources that will hel ...
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29: From Beige Food to Curry in a Hurry, with Jolene Cox
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Manage episode 397701853 series 2933694
Sisällön tarjoaa alanheadstuff. alanheadstuff tai sen podcast-alustan kumppani lataa ja toimittaa kaiken podcast-sisällön, mukaan lukien jaksot, grafiikat ja podcast-kuvaukset. Jos uskot jonkun käyttävän tekijänoikeudella suojattua teostasi ilman lupaasi, voit seurata tässä https://fi.player.fm/legal kuvattua prosessia.
On this month’s episode Jen sits down with author, food writer, and mother Jolene Cox, aka OneYummyMummy.
Jolene’s mission to make home cooking the new convenience food has turned what was initially a food blog into a career as a best-selling author and regular on TV with her nine year old daughter and co-chef, Lily-Mae.
Jen may have a few hangups around food (please don’t make her touch the ketchup!) but she’s determined to get plenty of advice from the expert on how to make home cooking fun. Jolene is a huge advocate of involving kids in cooking from a very young age, even if they’ll only eat beige food!
There are plenty of tips on school lunches and family meals, and Jolene chats about what it’s like having your daughter as your co-star, cooking on national TV, and what’s next for the bestselling author.
Jolene’s mission to make home cooking the new convenience food has turned what was initially a food blog into a career as a best-selling author and regular on TV with her nine year old daughter and co-chef, Lily-Mae.
Jen may have a few hangups around food (please don’t make her touch the ketchup!) but she’s determined to get plenty of advice from the expert on how to make home cooking fun. Jolene is a huge advocate of involving kids in cooking from a very young age, even if they’ll only eat beige food!
There are plenty of tips on school lunches and family meals, and Jolene chats about what it’s like having your daughter as your co-star, cooking on national TV, and what’s next for the bestselling author.
37 jaksoa
MP3•Jakson koti
Manage episode 397701853 series 2933694
Sisällön tarjoaa alanheadstuff. alanheadstuff tai sen podcast-alustan kumppani lataa ja toimittaa kaiken podcast-sisällön, mukaan lukien jaksot, grafiikat ja podcast-kuvaukset. Jos uskot jonkun käyttävän tekijänoikeudella suojattua teostasi ilman lupaasi, voit seurata tässä https://fi.player.fm/legal kuvattua prosessia.
On this month’s episode Jen sits down with author, food writer, and mother Jolene Cox, aka OneYummyMummy.
Jolene’s mission to make home cooking the new convenience food has turned what was initially a food blog into a career as a best-selling author and regular on TV with her nine year old daughter and co-chef, Lily-Mae.
Jen may have a few hangups around food (please don’t make her touch the ketchup!) but she’s determined to get plenty of advice from the expert on how to make home cooking fun. Jolene is a huge advocate of involving kids in cooking from a very young age, even if they’ll only eat beige food!
There are plenty of tips on school lunches and family meals, and Jolene chats about what it’s like having your daughter as your co-star, cooking on national TV, and what’s next for the bestselling author.
Jolene’s mission to make home cooking the new convenience food has turned what was initially a food blog into a career as a best-selling author and regular on TV with her nine year old daughter and co-chef, Lily-Mae.
Jen may have a few hangups around food (please don’t make her touch the ketchup!) but she’s determined to get plenty of advice from the expert on how to make home cooking fun. Jolene is a huge advocate of involving kids in cooking from a very young age, even if they’ll only eat beige food!
There are plenty of tips on school lunches and family meals, and Jolene chats about what it’s like having your daughter as your co-star, cooking on national TV, and what’s next for the bestselling author.
37 jaksoa
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