Artwork

Sisällön tarjoaa Curt Bear. Curt Bear tai sen podcast-alustan kumppani lataa ja toimittaa kaiken podcast-sisällön, mukaan lukien jaksot, grafiikat ja podcast-kuvaukset. Jos uskot jonkun käyttävän tekijänoikeudella suojattua teostasi ilman lupaasi, voit seurata tässä https://fi.player.fm/legal kuvattua prosessia.
Player FM - Podcast-sovellus
Siirry offline-tilaan Player FM avulla!

EXPERIENCE 192 | It’s all about the EXPERIENCE! - Talking Food, Love, and Community with Juli Trujillo, Executive Chef and Juan Rodriguez, Business Manager, Co-Founders of Juli Y Juan’s Kitchen

3:12:36
 
Jaa
 

Manage episode 448457847 series 3357362
Sisällön tarjoaa Curt Bear. Curt Bear tai sen podcast-alustan kumppani lataa ja toimittaa kaiken podcast-sisällön, mukaan lukien jaksot, grafiikat ja podcast-kuvaukset. Jos uskot jonkun käyttävän tekijänoikeudella suojattua teostasi ilman lupaasi, voit seurata tässä https://fi.player.fm/legal kuvattua prosessia.

In my early years of LoCo Think Tank, when I was just getting out of the mobile food catering game, everyone was talking about the wonderful new caterers in town, Juli & Juan! Soon after, we had the chance to get acquainted, and they catered one of our most successful events during LoCo’s strongest expansion year of 2019 - Tips, Tacos, & Tequila - featuring business tips, a tequila talk and tasting, and tacos from Juli Y Juan’s Kitchen!

The colors and flavors that Juli creates, and the sheer beauty of their catering displays, is truly next level, and over time they’ve shifted their business to premium events such as weddings, rehearsal dinners, and private chef engagements. Juli polished her craft as Executive Chef at a resort in Playa del Carmen, where Juan was a leader in creating amazing guest experiences - the owners of which were from Colorado. After a 10-year career, Juli made the decision to leave her job and go on a 3-month solo trek to her native Columbia - through Guatemala, Central America, and the Dorian Gap. At the same time, Juan was involved in a shamanic study program, and through his meditations and reflections he discovered that though he might not yet know the question, Juli was the answer!

Their love and Juli Y Juan’s Kitchen sprouted soon after, and the couple made their way to Fort Collins to launch this new chapter of life. We talked about food, love, and community, plus Colombian and Mexican culture, business lessons learned, working at a resort, shamanism, immigration, race relations - you name it, we touched on it - and we went over 3 hours! Almost everyone who knows Juli and Juan loves them, and I know our listeners will enjoy - as I did - my conversation with Juli Trujillo and Juan Rodriguez, experience creators at and co-founders of Juli Y Juan’s Kitchen.

The LoCo Experience Podcast is sponsored by: Logistics Co-op | https://logisticscoop.com/

💡Learn about LoCo Think Tank

Follow us to see what we're up to:

Instagram

LinkedIn

Facebook
Music By: A Brother's Fountain

  continue reading

236 jaksoa

Artwork
iconJaa
 
Manage episode 448457847 series 3357362
Sisällön tarjoaa Curt Bear. Curt Bear tai sen podcast-alustan kumppani lataa ja toimittaa kaiken podcast-sisällön, mukaan lukien jaksot, grafiikat ja podcast-kuvaukset. Jos uskot jonkun käyttävän tekijänoikeudella suojattua teostasi ilman lupaasi, voit seurata tässä https://fi.player.fm/legal kuvattua prosessia.

In my early years of LoCo Think Tank, when I was just getting out of the mobile food catering game, everyone was talking about the wonderful new caterers in town, Juli & Juan! Soon after, we had the chance to get acquainted, and they catered one of our most successful events during LoCo’s strongest expansion year of 2019 - Tips, Tacos, & Tequila - featuring business tips, a tequila talk and tasting, and tacos from Juli Y Juan’s Kitchen!

The colors and flavors that Juli creates, and the sheer beauty of their catering displays, is truly next level, and over time they’ve shifted their business to premium events such as weddings, rehearsal dinners, and private chef engagements. Juli polished her craft as Executive Chef at a resort in Playa del Carmen, where Juan was a leader in creating amazing guest experiences - the owners of which were from Colorado. After a 10-year career, Juli made the decision to leave her job and go on a 3-month solo trek to her native Columbia - through Guatemala, Central America, and the Dorian Gap. At the same time, Juan was involved in a shamanic study program, and through his meditations and reflections he discovered that though he might not yet know the question, Juli was the answer!

Their love and Juli Y Juan’s Kitchen sprouted soon after, and the couple made their way to Fort Collins to launch this new chapter of life. We talked about food, love, and community, plus Colombian and Mexican culture, business lessons learned, working at a resort, shamanism, immigration, race relations - you name it, we touched on it - and we went over 3 hours! Almost everyone who knows Juli and Juan loves them, and I know our listeners will enjoy - as I did - my conversation with Juli Trujillo and Juan Rodriguez, experience creators at and co-founders of Juli Y Juan’s Kitchen.

The LoCo Experience Podcast is sponsored by: Logistics Co-op | https://logisticscoop.com/

💡Learn about LoCo Think Tank

Follow us to see what we're up to:

Instagram

LinkedIn

Facebook
Music By: A Brother's Fountain

  continue reading

236 jaksoa

Kaikki jaksot

×
 
Loading …

Tervetuloa Player FM:n!

Player FM skannaa verkkoa löytääkseen korkealaatuisia podcasteja, joista voit nauttia juuri nyt. Se on paras podcast-sovellus ja toimii Androidilla, iPhonela, ja verkossa. Rekisteröidy sykronoidaksesi tilaukset laitteiden välillä.

 

Pikakäyttöopas

Kuuntele tämä ohjelma tutkiessasi
Toista