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9: Pizza State?
Manage episode 421273733 series 3522170
Sisällön tarjoaa Meghan Boyd and Charred: A New Haven Pizza Show. Meghan Boyd and Charred: A New Haven Pizza Show tai sen podcast-alustan kumppani lataa ja toimittaa kaiken podcast-sisällön, mukaan lukien jaksot, grafiikat ja podcast-kuvaukset. Jos uskot jonkun käyttävän tekijänoikeudella suojattua teostasi ilman lupaasi, voit seurata tässä https://fi.player.fm/legal kuvattua prosessia.
This week we are in Seymour at Cast Iron Chef Pizza & Bar for Episode 9.
Topics include:
- Frank's 10 day Pizza Drought
- Our thoughts on Connecticut becoming "The Pizza State"
- Dave Portnoy returns to CT for more One Bite Reviews
- @CTPizzaMan’s pizza diet of one slice a day.
- The pizza war of New York vs CT vs New Jersey
- What is a pizza tub?
- Kevin's new Lobster Roll pizza idea
You can find every episode of this show on Apple Podcasts, Spotify, YouTube, Google, Amazon Music and wherever else you get your podcasts.
Subscribe and Follow HERE
Have a pizza topic suggestions, thoughts, or questions? Email us: charrednewhaven@gmail.com
Topics include:
- Frank's 10 day Pizza Drought
- Our thoughts on Connecticut becoming "The Pizza State"
- Dave Portnoy returns to CT for more One Bite Reviews
- @CTPizzaMan’s pizza diet of one slice a day.
- The pizza war of New York vs CT vs New Jersey
- What is a pizza tub?
- Kevin's new Lobster Roll pizza idea
You can find every episode of this show on Apple Podcasts, Spotify, YouTube, Google, Amazon Music and wherever else you get your podcasts.
Subscribe and Follow HERE
Have a pizza topic suggestions, thoughts, or questions? Email us: charrednewhaven@gmail.com
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