A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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Sisällön tarjoaa YEA Networks and Courtney Rich. YEA Networks and Courtney Rich tai sen podcast-alustan kumppani lataa ja toimittaa kaiken podcast-sisällön, mukaan lukien jaksot, grafiikat ja podcast-kuvaukset. Jos uskot jonkun käyttävän tekijänoikeudella suojattua teostasi ilman lupaasi, voit seurata tässä https://fi.player.fm/legal kuvattua prosessia.
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Making the Most of Every Meal with Kelly Senyei
MP3•Jakson koti
Manage episode 292875283 series 2737988
Sisällön tarjoaa YEA Networks and Courtney Rich. YEA Networks and Courtney Rich tai sen podcast-alustan kumppani lataa ja toimittaa kaiken podcast-sisällön, mukaan lukien jaksot, grafiikat ja podcast-kuvaukset. Jos uskot jonkun käyttävän tekijänoikeudella suojattua teostasi ilman lupaasi, voit seurata tässä https://fi.player.fm/legal kuvattua prosessia.
What started as a way to catalog her family’s recipes while she worked on her master’s degree in broadcast television, turned into an online destination visited by millions of people a month. Kelly Senyei is a professionally trained chef, TV and podcast host, cookbook author and entrepreneur behind Just a Taste. Her love of food and gathering in the kitchen started long before she went to culinary school with the influence of her grandmother and mom. With that love of food instilled in her from a long age, by the time Kelly was telling stories as a journalist, she knew she wanted the stories to be about food.
Thirteen years after starting her blog, Kelly continues to share stories of over a 1,000 recipes, including over a 100 in her new cookbook, The Secret Ingredient.
Today, we’re talking all things food, why a secret ingredient makes a meal magical and how to involve your kids in the kitchen, without too much chaos.
Sponsor:
Save fifteen dollars off your first visit with a board-certified dermatologist at Apostrophe.com/Beyondcake when you use our code BEYONDCAKE
…
continue reading
Thirteen years after starting her blog, Kelly continues to share stories of over a 1,000 recipes, including over a 100 in her new cookbook, The Secret Ingredient.
Today, we’re talking all things food, why a secret ingredient makes a meal magical and how to involve your kids in the kitchen, without too much chaos.
Sponsor:
Save fifteen dollars off your first visit with a board-certified dermatologist at Apostrophe.com/Beyondcake when you use our code BEYONDCAKE
86 jaksoa
MP3•Jakson koti
Manage episode 292875283 series 2737988
Sisällön tarjoaa YEA Networks and Courtney Rich. YEA Networks and Courtney Rich tai sen podcast-alustan kumppani lataa ja toimittaa kaiken podcast-sisällön, mukaan lukien jaksot, grafiikat ja podcast-kuvaukset. Jos uskot jonkun käyttävän tekijänoikeudella suojattua teostasi ilman lupaasi, voit seurata tässä https://fi.player.fm/legal kuvattua prosessia.
What started as a way to catalog her family’s recipes while she worked on her master’s degree in broadcast television, turned into an online destination visited by millions of people a month. Kelly Senyei is a professionally trained chef, TV and podcast host, cookbook author and entrepreneur behind Just a Taste. Her love of food and gathering in the kitchen started long before she went to culinary school with the influence of her grandmother and mom. With that love of food instilled in her from a long age, by the time Kelly was telling stories as a journalist, she knew she wanted the stories to be about food.
Thirteen years after starting her blog, Kelly continues to share stories of over a 1,000 recipes, including over a 100 in her new cookbook, The Secret Ingredient.
Today, we’re talking all things food, why a secret ingredient makes a meal magical and how to involve your kids in the kitchen, without too much chaos.
Sponsor:
Save fifteen dollars off your first visit with a board-certified dermatologist at Apostrophe.com/Beyondcake when you use our code BEYONDCAKE
…
continue reading
Thirteen years after starting her blog, Kelly continues to share stories of over a 1,000 recipes, including over a 100 in her new cookbook, The Secret Ingredient.
Today, we’re talking all things food, why a secret ingredient makes a meal magical and how to involve your kids in the kitchen, without too much chaos.
Sponsor:
Save fifteen dollars off your first visit with a board-certified dermatologist at Apostrophe.com/Beyondcake when you use our code BEYONDCAKE
86 jaksoa
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