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This show is for the birds
Manage episode 324078618 series 3019802
So you are feeling confident in your abilities to roast a chicken. Congrats! Ready to branch out to more complex birds? Tony and Chef Cindy discuss preparations and techniques for working with a range of fowl. We pair this topic with a brief primer on the wines of Bordeaux.
See omnystudio.com/listener for privacy information.
100 jaksoa
Manage episode 324078618 series 3019802
So you are feeling confident in your abilities to roast a chicken. Congrats! Ready to branch out to more complex birds? Tony and Chef Cindy discuss preparations and techniques for working with a range of fowl. We pair this topic with a brief primer on the wines of Bordeaux.
See omnystudio.com/listener for privacy information.
100 jaksoa
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