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Pizzana Nirvana w/ Daniele Uditi of Pizzana
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Enjoy this conversation between Alex Koons and Daniele Uditi Executive Chef of Pizzana!
In this episode we discuss Daniele's journey from sleeping in a van to owning a successful restaurant. His thoughts on balancing tradition and innovation in pizza-making. The story behind Pizzana's unique dough recipe His experiences writing a cookbook during the pandemic. His love for jazz music and how it relates to his approach to pizza.
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