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Episode 8: Camille Trust
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Sisällön tarjoaa Katherine Sprung. Katherine Sprung tai sen podcast-alustan kumppani lataa ja toimittaa kaiken podcast-sisällön, mukaan lukien jaksot, grafiikat ja podcast-kuvaukset. Jos uskot jonkun käyttävän tekijänoikeudella suojattua teostasi ilman lupaasi, voit seurata tässä https://fi.player.fm/legal kuvattua prosessia.
We sat down to interview musical artist Camille Trust, at Rosa Mexicano in NYC, for lunch. We got to chat about Camille's first foray into signing autographs at 8 years old (for a production she wasn't in), her love for pasta, and her tips on how to construct the perfect Publix sub.
Thank you to Rosa Mexicano for hosting this interview. You can visit their restaurant here: https://www.rosamexicano.com/
See behind the scenes photos and video here: http://instagram.com/sprungonfood
Check back for new episodes, and make sure to subscribe: https://www.youtube.com/@iamsprung
You can also learn more and follow Kae Sprung here:
Website: http://katherinesprung.com
Instagram: https://www.instagram.com/iamsprung
Twitter: https://twitter.com/iamsprung
TikTok: https://www.tiktok.com/@iamsprung?
About the show:
Sprung On Food is an interview based series, hosted by Katherine Sprung, a food and media entrepreneur. This season, we're stepping into the world of music and comedy, featuring some of the most talented and entertaining artists you should know. And, we get to know them through food, a universal connector. We sit down with a guest at a restaurant, to share a meal, and ask the unexpected questions, get some off the wall answers, and even some food spot recommendations.
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