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Could A Tennis Club Nutrition Class Build Awareness Of Better Diet And Nutrition?
Manage episode 288255337 series 2842808
Sisällön tarjoaa Claude Irmis and Claude and Sully. Claude Irmis and Claude and Sully tai sen podcast-alustan kumppani lataa ja toimittaa kaiken podcast-sisällön, mukaan lukien jaksot, grafiikat ja podcast-kuvaukset. Jos uskot jonkun käyttävän tekijänoikeudella suojattua teostasi ilman lupaasi, voit seurata tässä https://fi.player.fm/legal kuvattua prosessia.
We often don’t think about diet or nutrition unless we face constant fatigue or are in a health crisis. And, our social and work cultures reinforce consumption of “food products” and “convenience foods” so we can “do more”, “keep going”, “make our deadlines”, and “cross things off our list”.
We have all normalized these food products and convenience foods which are rife with chemicals, enriched flour, oils, preservatives, salts, and sugars but we are feeling and seeing the after effects of such a life style.
But when we visit a tennis club or facility, we enter into a different world in which movement and health are the main part of the program. The social culture of the tennis club is a perfect fit for seducing club members into selecting a nutrition class that could benefit both their bellies and your bottom line.
In this episode, we use a food documentary film as a jumping off point for encouraging more clubs to include diet and nutrition classes.
Thanks for joining us on our journey!
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