Burghound Returns - Allen Meadows on Tradition, Terroir, and Tomorrow in Burgundy

Vint Podcast

In this episode of the Vint Podcast, Billy Galanko and Brady Weller interview wine critic Allen Meadows, also known as Burghound, and discuss various topics related to Burgundy wine. He shares insights into the business side of wine criticism and the advantages of being an independent critic. Meadows also provides advice on buying Burgundy wines and explores the highlights of the 2022 vintage. Additionally, he reflects on the changing culture of Burgundy drinkers and the potential impact of rising prices on the market. The conversation with Allen Meadows covers various topics related to Burgundy wines. Meadows discusses the aging potential and changing quality of wines, highlighting the challenge of creating wines that can be enjoyed both when young and after several decades. He also emphasizes the importance of training sommeliers to appreciate older wines. The conversation explores the continued interest in Burgundy and the challenges of affordability for consumers. Meadows mentions his plans for revising his past books and working on a terroir series. He concludes by encouraging wine enthusiasts to explore the diverse range of wines available in Burgundy.
Link to the Main Burghound Website
Takeaways

• Being an independent wine critic allows for unbiased reviews and the ability to say exactly what one thinks.
• When buying Burgundy wines, it is important to focus on the producer's competency and reputation.
• The 2022 vintage in Burgundy is considered a miracle vintage, with fresh, vibrant wines despite being the hottest and driest growing season on record.
• The culture of Burgundy drinkers is changing, and rising prices may require a reevaluation of the market to avoid becoming excessively elite. Creating wines with aging potential and consistent quality is a challenge for wineries.
• Training sommeliers to appreciate older wines is important for preserving the appreciation of well-aged wine.
• Interest in Burgundy wines remains strong, but affordability is becoming a challenge for many consumers.
• Allen Meadows plans to revise his past books and work on a terroir series to provide more in-depth information about Burgundy wines.
• Exploring the diverse range of wines in Burgundy can be a rewarding experience, and it is not necessary to spend a fortune to enjoy the region's offerings.

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Cheers!
Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...