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Ep. #108: HVC Hot Cake Corona Gorda (w/ WhistlePig 10 Year Small Batch Rye, Davidoff YOTD Discussion, E.P. Carrillo Customer-Blended Cigar & Our Desert Island Cigars)
Manage episode 386288197 series 3003916
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Recorded at Ten86 Lounge in Hawthorne, New Jersey, the lizards pair the HVC Hot Cake Corona Gorda with WhistlePig 10 Year Small Batch Rye Whiskey. The guys smoke a cigar from a Miami-based boutique brand, they discuss a pricey new release from Davidoff plus an upcoming customer-blended cigar from E.P. Carrillo, and they debate their favorite desert island cigars.
Join the Lounge Lizards for a weekly discussion on all things cigars (both Cuban and non-Cuban), whiskey, food, travel, life and work. This is your formal invitation to join us in a relaxing discussion amongst friends and become a card-carrying Lounge Lizard yourself. This is not your typical cigar podcast. We’re a group of friends who love sharing cigars, whiskey and a good laugh.
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