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Timeless Practical Wisdom For Living a Meaningful Life Inspiring stories and practical advice from creatives, entrepreneurs, change-makers, misfits, and rebels to help you become successful on your own terms Our listeners say, “If TEDTalks met Oprah you’d have the Unmistakable Creative.” Eliminate the feeling of being stuck in your life, blocked in your creativity, and discover higher levels of meaning and purpose in your life and career. Listen to deeply personal, insightful, and thought-pr ...
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Picking Restaurants for Groups, the Best Airports for Food, and the One Bar Game Dave Wants to Master
Manage episode 377864547 series 2282310
Sisällön tarjoaa The Ringer. The Ringer tai sen podcast-alustan kumppani lataa ja toimittaa kaiken podcast-sisällön, mukaan lukien jaksot, grafiikat ja podcast-kuvaukset. Jos uskot jonkun käyttävän tekijänoikeudella suojattua teostasi ilman lupaasi, voit seurata tässä https://fi.player.fm/legal kuvattua prosessia.
Dave takes the reins solo on this episode and gets into Three Things he sees in a restaurant’s cutlery and dishware—and what it says about the restaurant.
Slice of Life takes a “turn” as Dave talks about a high-pressure situation every driver likely faces on a daily basis.
Dave then gets into an AskDave segment, with a question about eating in a larger group in New York—and offers ideas for other large groups of diners and some of the best restaurant meal ideas.
My Opinion Is Fact covers a wide variety of topics, including one question Dave calls “the best MOIF question [Euno] has ever come up with”: Which bar and pub game would Dave want to be the best at? The surprising answer involves some playful sniping at the Podfather (and perhaps an open challenge).
Dave also covers his favorite airports to eat at, his favorite things to prep as a cook, and a FMK of custard-based desserts.
Host: Dave Chang and Chris Ying
Producer: Victoria Valencia, Cory McConnell, Euno Lee, Gabi Marler
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