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Sisällön tarjoaa Susie and Peter, Masters of Wine and Masters of Wine. Susie and Peter, Masters of Wine and Masters of Wine tai sen podcast-alustan kumppani lataa ja toimittaa kaiken podcast-sisällön, mukaan lukien jaksot, grafiikat ja podcast-kuvaukset. Jos uskot jonkun käyttävän tekijänoikeudella suojattua teostasi ilman lupaasi, voit seurata tässä https://fi.player.fm/legal kuvattua prosessia.
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We Need To Talk About Rosé

45:20
 
Jaa
 

Manage episode 428307325 series 2657991
Sisällön tarjoaa Susie and Peter, Masters of Wine and Masters of Wine. Susie and Peter, Masters of Wine and Masters of Wine tai sen podcast-alustan kumppani lataa ja toimittaa kaiken podcast-sisällön, mukaan lukien jaksot, grafiikat ja podcast-kuvaukset. Jos uskot jonkun käyttävän tekijänoikeudella suojattua teostasi ilman lupaasi, voit seurata tässä https://fi.player.fm/legal kuvattua prosessia.

It's popular, it's pleasurable - and it's much misunderstood. Rosé is having a moment and yet the myths remain pervasive.
That's our cue to ride to the rescue, busting a host of rosé myths as we go, shooting down cardinal sins from the hip, and urging a radical re-think of rosé all round.
We hear from rosé experts Elizabeth Gabay MW and Ben Berhneim as well as fifth-generation producer Caroline Deforges of the world-famous Clos Cibonne estate in the south of France.
Rosé is often patronisingly dismissed as simple and forgettable. Party plonk best drunk pool-side, ideally while wearing a bikini. And yet, alongside the rise of pink Prosecco and posh Provençal super-cuvées, there's a rosé revolution going on that you really don't want to miss.
As one of our interviewees puts it: 'open your mind' and 'you will be surprised!' So here's to freeing our minds and drinking the sunset! We also recommend a bunch of brilliant rosé wines so you can join in the fun.
Thanks for tuning in. We love to hear from you so please do get in touch! Send us a voice message via Speakpipe. Or you can find contact info, together with all details from this episode including all wine recommendations, on our website: Show notes for Wine Blast S5 E24 - We Need To Talk About Rosé
Instagram: @susieandpeter

  continue reading

Luvut

1. We Need To Talk About Rosé (00:00:00)

2. Hello and welcome (00:00:05)

3. Taster quotes - what's coming up (00:00:47)

4. Wine Blast is a finalist in the 67 Pall Mall Global Wine Communicator Awards! (00:01:38)

5. Setting the scene: rosé is on a roll (00:02:42)

6. An alternative rosé scene has also been emerging... (00:05:55)

7. The Fine Rosé Day - and an opening quick-fire question round with Liz Gabay MW (00:07:30)

8. Myth 1 - rosé is for the indecisive! (00:09:48)

9. Myth 2 - rosé is pink (00:11:31)

10. Myth 3 - rosé has to be pale to be good (00:14:13)

11. Myth 4 - rosé should come in clear colourless glass bottles (00:14:53)

12. MID-EPISODE RECAP (00:18:34)

13. Myth 5 - rosé is sweet (00:18:59)

14. Myth 6 - rosé has to be dry to be good (00:19:08)

15. Myth 7 - posh rosé is all about Provence (00:20:56)

16. Myth 8 - Provençal rosé is all the same (00:22:24)

17. Myth 9 - rosé can't be fine wine (00:27:22)

18. Myth 10 - rosé is a pink drink for the poolside in a bikini (00:30:11)

19. Myth 11 - rosé is not a food wine (00:31:15)

20. Myth 12 - rosé isn't ageworthy (00:32:44)

21. Myth 13 - rosé needs to be served ice cold (00:33:38)

22. Myth 14 - rosé needs to be made quick, clean and consistent (00:34:40)

23. Myth 15 - rosé is stuck in the mud (00:35:11)

24. Myth 16 - real men don't drink rosé (00:36:35)

25. Myth 17 - rosé is a clearly defined category (00:37:24)

26. Our rosé recommendations (00:38:47)

27. FINAL SUMMARY (00:44:21)

28. Outro (00:44:57)

134 jaksoa

Artwork
iconJaa
 
Manage episode 428307325 series 2657991
Sisällön tarjoaa Susie and Peter, Masters of Wine and Masters of Wine. Susie and Peter, Masters of Wine and Masters of Wine tai sen podcast-alustan kumppani lataa ja toimittaa kaiken podcast-sisällön, mukaan lukien jaksot, grafiikat ja podcast-kuvaukset. Jos uskot jonkun käyttävän tekijänoikeudella suojattua teostasi ilman lupaasi, voit seurata tässä https://fi.player.fm/legal kuvattua prosessia.

It's popular, it's pleasurable - and it's much misunderstood. Rosé is having a moment and yet the myths remain pervasive.
That's our cue to ride to the rescue, busting a host of rosé myths as we go, shooting down cardinal sins from the hip, and urging a radical re-think of rosé all round.
We hear from rosé experts Elizabeth Gabay MW and Ben Berhneim as well as fifth-generation producer Caroline Deforges of the world-famous Clos Cibonne estate in the south of France.
Rosé is often patronisingly dismissed as simple and forgettable. Party plonk best drunk pool-side, ideally while wearing a bikini. And yet, alongside the rise of pink Prosecco and posh Provençal super-cuvées, there's a rosé revolution going on that you really don't want to miss.
As one of our interviewees puts it: 'open your mind' and 'you will be surprised!' So here's to freeing our minds and drinking the sunset! We also recommend a bunch of brilliant rosé wines so you can join in the fun.
Thanks for tuning in. We love to hear from you so please do get in touch! Send us a voice message via Speakpipe. Or you can find contact info, together with all details from this episode including all wine recommendations, on our website: Show notes for Wine Blast S5 E24 - We Need To Talk About Rosé
Instagram: @susieandpeter

  continue reading

Luvut

1. We Need To Talk About Rosé (00:00:00)

2. Hello and welcome (00:00:05)

3. Taster quotes - what's coming up (00:00:47)

4. Wine Blast is a finalist in the 67 Pall Mall Global Wine Communicator Awards! (00:01:38)

5. Setting the scene: rosé is on a roll (00:02:42)

6. An alternative rosé scene has also been emerging... (00:05:55)

7. The Fine Rosé Day - and an opening quick-fire question round with Liz Gabay MW (00:07:30)

8. Myth 1 - rosé is for the indecisive! (00:09:48)

9. Myth 2 - rosé is pink (00:11:31)

10. Myth 3 - rosé has to be pale to be good (00:14:13)

11. Myth 4 - rosé should come in clear colourless glass bottles (00:14:53)

12. MID-EPISODE RECAP (00:18:34)

13. Myth 5 - rosé is sweet (00:18:59)

14. Myth 6 - rosé has to be dry to be good (00:19:08)

15. Myth 7 - posh rosé is all about Provence (00:20:56)

16. Myth 8 - Provençal rosé is all the same (00:22:24)

17. Myth 9 - rosé can't be fine wine (00:27:22)

18. Myth 10 - rosé is a pink drink for the poolside in a bikini (00:30:11)

19. Myth 11 - rosé is not a food wine (00:31:15)

20. Myth 12 - rosé isn't ageworthy (00:32:44)

21. Myth 13 - rosé needs to be served ice cold (00:33:38)

22. Myth 14 - rosé needs to be made quick, clean and consistent (00:34:40)

23. Myth 15 - rosé is stuck in the mud (00:35:11)

24. Myth 16 - real men don't drink rosé (00:36:35)

25. Myth 17 - rosé is a clearly defined category (00:37:24)

26. Our rosé recommendations (00:38:47)

27. FINAL SUMMARY (00:44:21)

28. Outro (00:44:57)

134 jaksoa

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